Saffron buns are generally called lussekatter, “lusse cats”, but it looks like we got the animal wrong…
Swedish Hasselback potatoes turn any meal into a celebration.
Win a Swedish Christmas Box in this giveaway.
Egg cake is a BEAST of a dish — filling, delicious, and surprisingly easy to make.
For some reason, plättar seem to be even more delicious than the Swedish thin pancake.
This quick and simple bread is a family favorite — no yeast needed.
Caramel cuts, or kolasnittar, will disappear from your cookie tray in no time.
Queen’s jam is the divine (or at least regal) mix of raspberries and blueberries.
Bondkakor, or Swedish farmer cookies, both look and sound modest. Nothing special, surely? But don’t be fooled.
Västerbotten cheese pie has become a Swedish classic in only a few decades.